Brix Catering & Events is a dynamic team combining the skills of a classically trained Chef, Sommelier, and Event Planner to ensure your next event is spectacular from start to finish. We have the experience, the passion and the keen attention to detail that a memorable event requires.
Hire Brix for traditional catering, an elegantly-coursed meal, wine pairings, chef demonstrations, or full scale event coordination.
Brix Catering & Events is a dynamic team combining the skills of a classically trained Chef, Sommelier, and Event Planner to ensure your next event is spectacular from start to finish. Plain and simple, there is not a better company to hire to run your event in all of Chicago. We have the experience, the passion and the keen attention to detail that a wonderful event requires.
From birthdays to anniversaries, baby showers to bon voyage, Brix Catering can allow you to be a guest at your own event! Let us handle every detail so you can enjoy your exceptional event and spend time with your guests.
Whether in your home or at a venue of your choice, our team can handle any event from a private dinner party for 20 or a black tie gala for 300.
Hire Brix for traditional catering, an elegantly-coursed meal, wine pairings, chef demonstrations, or full scale event coordination.
Zachary Greatting started Brix Catering & Events in 2012 as a passion project, to bring food and wine pairing to people’s homes. After completing culinary school at Kendall College, and the Wine Intensive at the Culinary Institute of America Greystone, Zachary worked as Assistant Sommelier at the two Michelin starred restaurant Ria. It was during this time that the original idea for Brix came to fruition. After Ria closed, Zach took a position in wine sales, which allowed him the time on nights and weekends to start catering. One wine dinner led to another, and referrals grew the business from a hobby to the full service catering and events company that Brix is today.