Firefly Catering is a wedding-catering company located in Kennesaw, Georgia. Restaurant owners Ryan and Stephanie Cobb branched into the realm of private-event catering in 2020. They bring 25 years of experience as cuisine connoisseurs to each client’s special day. Offering customized menus centered on each couple’s tastes and preferences, they tailor their expertise to reflect individual needs. Executive Chef & Owner Ryan Cobb has been in the food and beverage industry for 20 plus years. He has appeared in numerous food shows including Diners, Drive Ins & Dives. He understands the catering business but he also knows how to make delicious food. Stephanie Cobb manages the quoting process, all systems and staffing and is now a decent Sous Chef in her own right. When they are not working, they enjoy training for races and triathlons. Cuisine Firefly Catering offers a fusion of Italian, Southern-style, and traditional-American cuisine. Executive chef and owner Ryan Cobb collaborates with prospective newlyweds to ascertain their unique vision. He can create everything from Italian-inspired buffets to beef entrées and relaxed barbecue dishes. Everything is prepared fresh and delivered to your venue on the big day. From cocktail receptions to dessert displays, the choice is limitless when it comes to the expert chefs’ offerings. The team supplies the required equipment such as catering dishes, gel heaters, and serving utensils. Experienced servers can tend to your guests to ensure an evening of fine dining and excellent customer care.
