Off The Vine Catering is a wedding and events catering company based in Redmond, WA. Focusing on a from-scratch philosophy, this team of expert chefs wants to create a hand-made feast of delights for you and your loved ones. Using local, seasonal ingredients when possible, there is a sincere and natural beauty to all of the delectable dishes created by this close-knit team. A family-owned business, Off The Vine Catering prides itself on its personal and versatile approach. They want your wedding feast to celebrate your tastes, ensuring that you enjoy every bite. Working closely with you, they want to help you curate an ideal dining experience for you and your guests. These caterers are happy to meet with you for a consultation or private tasting session. Whether you want a classic, family-style banquet or contemporary hors d’oeuvres, they are here to cater to you. They also provide ample alternative options for all dietary requirements, letting all your guests enjoy your wedding feast. Based in Redmond, Washington, Off the Vine Catering is a family-owned provider of delicious, mouth-watering wedding cuisine. Owners Jessica and Tim Borrelli started this company in 2014 and have been serving up fun, entertainment, and scrumptious food ever since. They are happy to help hosts of both large and small occasions. Working together, they cover all the bases, from management to culinary delights. Cuisine Executive Chef Jessica uses ingredients that are local and in line with the season. Her made-from-scratch cooking influences an authentic and completely customizable menu, ideal for those that wish to tailor their event to specific needs. Alongside Jessica, Tim uses his management skills to empower joyful and convivial interactions, making sure that all the details are accounted for along the way. Off the Vine Catering invites couples to have a chat with Jessica and Tim to discuss how they can help achieve the pair’s culinary vision.
